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Displaying 101 recipes in categories:
Egg-Free
Vegetable
Light Chow mein with braised cabbage and baked tofu
30 minutes
4 servings
471 Kcal
Toasted Whole-wheat Flatbread or Tortilla Filled with Tuna Mixture
15 minutes1 serving335 Kcal
Fit zucchini noodles with chicken and parmesan cheese
15 minutes2 servings280 Kcal
Simple stuffed pita with fish and lettuce
10 minutes2 pieces347 Kcal
Low-carb zucchini noodles with cheese sauce and tuna
15 minutes2 servings270 Kcal
Healthy creamed pumpkin
30 minutes4 servings204 Kcal
Homemade carrot tofu spread
10 minutes4 servings68 Kcal
Fit mushroom paprikash with buckwheat gnocchi
40 minutes4 servings525 Kcal
Healthy pasta with avocado sauce
25 minutes4 servings681 Kcal
Simple baked beetroot with cheese
40 minutes2 servings425 Kcal
Broccoli salad with blueberries and poppy seeds
15 minutes4 servings164 Kcal
Pasta with cottage cheese and stewed vegetables
30 minutes4 servings639 Kcal
Simple cold gazpacho soup
10 minutes4 servings130 Kcal
Simple fitness pizza made of quark and oats
45 minutes2 servings540 Kcal
Baked falafel with hummus
50 minutes4 servings579 Kcal
Warm Asian salmon salad
35 minutes2 servings635 Kcal
Healthy buckwheat with spinach, mushrooms, cheese, and tuna
40 minutes2 servings580 Kcal
Fit chicken Tikka Masala
45 minutes5 servings320 Kcal
Beef with split pea mash and asparagus
70 minutes4 servings470 Kcal
Fit meatballs in tomato sauce
35 minutes4 servings570 Kcal
Fit creamy pasta with zucchini
30 minutes4 servings587 Kcal
Healthy carrot muffins (from spelt flour)
35 minutes10 muffins155 Kcal
Quick polenta with spinach and mushrooms
15 minutes1 serving170 Kcal
Veggie chicken wraps with two sauces
30 minutes2 servings590 KcalEnd of the list. For more recipes, please update your filter on the left side of the screen.
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